15+ sourdough flavours·100% organic·Baked daily in Deptford SE8·15-year-old starter culture·Free sample box for new partners·Wholesale across SE London·15+ sourdough flavours·100% organic·Baked daily in Deptford SE8·15-year-old starter culture·Free sample box for new partners·Wholesale across SE London·
0+
Flavours
in our range
0
Year Starter
culture since 2009
0%
Organic
certified ingredients
0+
Partners
across SE London
The DifferenceWhy The
Why The
Baker's Art
01
100% Organic
Every grain, seed and additive certified organic. What goes in determines what comes out.
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02
Baked Before Dawn
Ovens on at 3am, every day. Delivered before you open your doors.
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03
Flexible Terms
10 loaves or 200 — we work around your volume. No lock-in, no friction.
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Cafés—Restaurants—Delis—Organic Markets—Hotel Groups—Pop-Up Events—Office Catering—Cafés—Restaurants—Delis—Organic Markets—Hotel Groups—Pop-Up Events—Office Catering—
DeliveryFresh bread, delivered across
Fresh bread, delivered across
London
We deliver wholesale sourdough to cafes, restaurants, delis and hotels across all of London — North, South, East, West and Central. Same-morning, six days a week.
Central LondonSouth LondonEast LondonNorth LondonWest LondonShoreditchHackneyIslingtonCamdenPeckhamGreenwichNotting HillClaphamBermondsey
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@thebakersartbakery
Emre Kubilay — founder of The Baker's Art, London's artisan wholesale sourdough bakery
15
years of
culture
culture
Our StoryBaked in Deptford.
Baked in Deptford.
Built on Craft.
The Baker's Art was founded by Emre Kubilay in SE8 with a single principle: that great bread requires time, quality, and honesty. Our starter — now 15 years old — is the foundation of everything we bake.
No additives. No shortcuts. No compromise. Just flour, water, salt, and a culture that's been alive longer than most of our accounts.
Read the full story→